Preparing Tapioca Milk Tea:
(Makes approximately 12-16 servings using a 16oz cup)
8 oz. cup BobaStore.com Golden Tea Leaves
2 qt. boiling water
24 oz. cup BobaStore.com Milk Tea Mix
1.5 qt. Cube Ice
Directions:
1) Boil water in a large pot and prepare two (2) stainless steel bucket. It is highly recommended to use a BobaStore.com Stainless Steel Bucket
2) Put 8 oz. BobaStore.com Golden Tea Leaves into the bucket#1.
3) Add the 2 qt. boiling water into bucket#1 and stir the tea leaves.
4) Brew the Golden Tea Leaves for 17 minutes.
5) Put 24 oz. BobaStore.com Milk Tea Mix powder into bucket#2.
6) Using a BobaStore.com Stainless Steel Tea Filter, put the filter on top of bucket#2 and pour the brewed tea leaves from bucket#1. Carefully extract all the brewed tea by pressing the tea leaves on the filter.
7) Remove the filter on top of bucket#2 and stir the liquid until the powder is completely dissolved.
8) Add 1.5 qt ice to bucket#2 and stir thoroughly until the ice melts.
9) Remove any bubbles or remaining golden tea leaves.
10) Use a 2qt pitcher with lid to store the Tapioca Milk Tea inside the refrigerator.
11) Ready to serve.
Enjoy your Tapioca Milk Tea with Tapioca Pearls!
